About the Owner
Originally opened in 2012, U Pie & Lobster Company has reopened in a larger space across the street with an expanded pizza pie menu and seafood bar.
Charles Hamade has been a local restaurateur for nearly thirty years:
- Bennies, in NYC and LA, served mediterranean fare
- Aja, in New York City's Flatiron district, served pan asian cuisine
- Wild Ginger, in Englewood, NJ, served Japanese cuisine
- Bushido Bar in Cliffside park, served Japanese cuisine.